The Melting Pot-Town & Country Menu

Hours: Sun 3pm-10pm, Mon-Thu 5pm-11pm, Fri 5pm-12am, Sat 3pm-12am

Price: $$$

The St. Louis outpost of a 70-restaurant national chain, this is pretty much your only choice if you're in the mood to do fondue. The cheese way is available both as appetizer and main course, with a choice of "traditional" (oil, high-cal) or "court bouillon" (broth, lower-cal) for the entrées. Because there's only one burner on the smaller tables, your party had better be of the same culinary mind. A little chocolate for dessert, and you're fondone.

Restaurant Details

The St. Louis outpost of a 70-restaurant national chain, this is pretty much your only choice if you're in the mood to do fondue. The cheese way is available both as appetizer and main course, with a choice of "traditional" (oil, high-cal) or "court bouillon" (broth, lower-cal) for the entrées. Because there's only one burner on the smaller tables, your party had better be of the same culinary mind. A little chocolate for dessert, and you're fondone.

Features: , , , , , , ,

Price: $$$

Payment Type: All Major Credit Cards, cash

Parking: Free, Lot Available

Attire: Smart Casual