When: Sat., Dec. 19, 9:30-11 p.m. 2015
Join STL Up Late as we welcome chef Katie Collier of Katie's Pizza & Pasta Osteria for a cooking demonstration, and musical guest Jailbox. Plus, plenty of comedy and entertainment from the STL Up Late cast and house band, Hazard to ya Booty! Tickets are $15 in advance, $20 at the door. Online ticket sales end one hour before show starts. WANT TO SAVE A FEW $$? -- GET $10 TICKETS IN ADVANCE IF YOU PROMISE TO WEAR A BAD CHRISTMAS SWEATER TO THE SHOW. Doors open at 8:30 p.m. Taping starts at 9:30 p.m.