When: Sun., Jan. 29, 2-3:15 & 6-7:15 p.m. 2017
Get the perfect introduction to opera with this unique culinary concert experience! Delight all of your senses as music from across the history of opera is paired with delicious food and drink crafted specially by Chef Craig Cyr and Sommelier Sarah Cyr to complement the flavors of the music. All-inclusive tickets are just $25! Featuring Katherine Jolly, soprano, Jennifer Panara, mezzo-soprano, Joshua Blue, Tenor, Robert Mellon, baritone, and Lachlan Glen, pianist, as well as emcee Robert McNichols Jr.