Juniper’s John Perkins is proud to announce his newest concept, Little Bird. Offering approachable, Southern-inspired breakfast, Little Bird looks to highlight locally-sourced ingredients that pay homage to time-honored cooking & techniques. On Sunday, May 27, St. Louis may preview the menu and experience the first taste of what’s to come via a Little Bird Pop Up at Juniper. From 11 a.m. – 3 p.m., attendees will enjoy an a la carte menu & cocktails spotlighting Little Bird specialties. Reservations to attend the Little Bird Pop Up at Juniper may be made at Juniper’s Reserve profile here: reserve.com/juniper