J. Gilbert's Wood-Fired Steaks & Seafood Staff Pick Slideshow Image

Hours: Sun 4pm-9pm, Mon-Sat 4pm-10pm

Price: $$$$

J. Gilbert’s Wood-Fired Steaks and Seafood is a small national chain (five locations) from the same parent company that brought you Houlihan’s and Bristol Seafood Grill. As the name suggests, steaks cooked over a wood-fired grill are the specialty of the house: the cuts (USDA Prime, wet-aged) have a good crust, the flavor accented (but not overwhelmed) by mesquite smoke. The steaks aren’t cheap, but two sides are included with the price. Seafood dishes are generally excellent, too, from a simple crab bisque to an extravagant chilled-seafood platter for four.

Restaurant Details

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Price: $$$$

Payment Type: All Major Credit Cards, cash, ATM/Debit

Parking: Free, Lot Available, Valet

Reservations: Accepted

Attire: Business-Casual