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Harvest Time


We all have our "special-occasion" restaurant, that deliciously tempting place where "What can I get for you tonight?" becomes a terrifying question, because you really want to sample everything! So while you may think of dining there often, you only end up savoring its delectable menu offerings on anniversaries or birthdays. But what if you could afford to visit your favorite restaurant every week? Harvest (1059 South Big Bend Boulevard, Richmond Heights) offers a three-course menu of salad, entrée and dessert for just $30 every Tuesday, Wednesday and Thursday through the end of February (not valid on Valentine's Day). This is Harvest's attempt at shaking off the mid-week MoDOT blues for all the westward-bound commuters — why not stop in for dinner instead of slugging it out in rush hour? You don't have to arrive via Metro, but you may want to make a reservation by calling 314-645-3522. Dinner hours are from 5:30 to 9:30 p.m. Tuesday through Thursday. For more information about Harvest and to take a peek at the winter menu, visit
Tuesdays-Thursdays. Starts: Jan. 29. Continues through Feb. 28, 2008