Green Bean: A fresh dining concept sprouts up in the Central West End. Go here to read the review. Photos by Jennifer Silverberg
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Jennifer Silverberg
Green Bean in the Central West End
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Jennifer Silverberg
Green Bean owner, Nick Guzman, preparing salads.
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Jennifer Silverberg
Salads in the making.
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Jennifer Silverberg
Inside the restaurant
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Jennifer Silverberg
Green Bean owner, Nick Guzman, preparing salads.
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Jennifer Silverberg
Green Bean owner, Nick Guzman
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Jennifer Silverberg
Inside Green Bean
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Jennifer Silverberg
Green Bean
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Jennifer Silverberg
Green Bean owner, Nick Guzman
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Jennifer Silverberg
The lettuce refrigerator
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Jennifer Silverberg
Salad dressings
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Jennifer Silverberg
A look inside Green Bean
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Jennifer Silverberg
Seating area
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Jennifer Silverberg
The Barcelona - romaine, roasted red peppers, asparagus, almonds, manchego, egg and their house-made romesco dressing.
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Jennifer Silverberg
The Pueblito - romaine, corn, spicy pineapple, tortilla chips, queso fresco, grilled beef and the house-made tomatillo lime dressing.
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Jennifer Silverberg
A deconstructed Cobb-Out - romaine, watercress, cherry tomatoes, avocado, hazelnuts, blue cheese, egg, grilled chicken and the house-made mustard vinaigrette.
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Jennifer Silverberg
Gazpacho
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Jennifer Silverberg
A Citrus Caesar wrap - romaine, oranges, croutons, Parmesan, grilled chicken and the house-made Caesar dressing.
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Jennifer Silverberg
The Sante Protein wrap - a seasonal wrap with quinoa, mint, red onion, cucumber, jalapenos, spicy chickpeas and feta finished with the house-made lemon yogurt dressing.
