When: Tue., July 24, 6:30-8 p.m.
Tour: 6:30 pm / Dinner: 7:00 pm Since the Salt+Smoke team bought their culinary genius to the Delmar Loop it has become a mecca for St. Louis style barbecue and delicious homemade sides - from fries to pies. For Feast Your Eyes, a four-course dinner inspired by the current exhibitions is planned by Chef and Pitmaster Haley F. Riley, with the added inspiration of summertime. Special thanks to L'Ecole Culinaire
Price: $75; $50 Members