Dao Tien Vietnamese Bistro Menu Slideshow Image

Hours: Sun,Mon,Tue,Thu 10am-9pm, Fri-Sat 10am-10pm

Price: $

This small, brightly colored restaurant is a family affair, with owner Diane Dinh and her ex-husband Dinh Dang handling the kitchen duties, while several of their children staff the front of house. The menu features very good renditions of Vietnamese favorites including pho, banh mi and platters with pork chops, egg cakes and broken rice. Suon ram man -- spareribs steamed and then simmered in a clay pot with a complex sweet, salty and spicy beef stock-based sauce -- are a standout.

Restaurant Details

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Price: $

Payment Type: All Major Credit Cards, cash, ATM/Debit

Parking: Free, Lot Available

Reservations: Not Accepted

Attire: Casual