Mortadella. Coppa. Genoa and several other salamis. (Even if you don't know the names, just point, as you would in a little village in the Tuscan countryside.) Owing largely to its prosciutto, Volpi's is one of the most renowned Italian-style meat suppliers in the country, but it also has so much more than just that fabulous razor-thin-sliced cured ham. And it's headquartered right in the center of the Hill, with a small market and retail counter out front where you can buy the familiar stuff at a significant discount over what you pay at the supermarkets, as well as introduce yourself to any number of cold cuts you've probably never heard of before.