Leave it to David and Meggan Sandusky to turn a pandemic-induced restaurant downturn into culinary gold. When the pair found their dining rooms shuttered and businesses negatively impacted by the COVID-19 outbreak, they rallied, creating a ghost kitchen inside BEAST Butcher & Block called Wing Runner as a way to use their existing capacity to branch out into something new. They thought they were building a new revenue stream, but what they ended up creating is the best place for chicken wings in town. And for anyone who thought the wing experience was limited to chicken, their vegetarian-friendly cauliflower wings steal the show, giving us a satisfying, plant-based alternative to the traditional form. Who says 2020 was all bad? — Cheryl Baehr
Frisco Barroom
| Oct 2, 2019
EdgeWild Restaurant & Winery
| Sep 30, 2015
Phuc Loi Vietnamese Food To Go
| Sep 25, 2014
O! Wing Plus
| Sep 26, 2013
Southtown Pub
| Sep 27, 2012
O! Wing Plus
| Sep 22, 2011
Weber's Front Row
| Sep 29, 2010
Weber's Front Row
| Sep 29, 2010
Geo's Wings and More
| Sep 30, 2009
BARcelona Tapas Restaurant
| Sep 24, 2008
Pujols 5 Westport Grill
| Sep 26, 2007
Brandt's Cafe
| Sep 27, 2006
The Dandy Inn
| Sep 29, 2005
Billy Goat Restaurant and Bar
| Sep 29, 2004
Billy Goat Restaurant and Bar
| Sep 29, 2004
J & A's Bar & Grill
| Sep 24, 2003
J & A's Bar & Grill
| Sep 24, 2003