by Ian Froeb
This weekend you can attend the Taste of St. Louis downtown. At Gut Check you can get a taste of St. Louis every single day. What were this week's flavors?
We told Ron Popeil where he could stick his rotisserie chicken.
We celebrated Gordon Ramsay's Kitchen Nightmares.
We declared our love for schnitzel. And falafel. And beer.
Sick pork in China induced one of our occasional paranoid episodes.
Gut Check. The other white meat.