by Ian Froeb
Basso (7036 Clayton Avenue; 314-932-7818) is the underground half of the renovated Cheshire hotel's twinned restaurant concepts, but it is no lesser sibling. In fact, it strikes me as having greater potential than the Restaurant at the Cheshire's play-it-safe upscale approach. My review of Basso is now available online.
Also now available online is Jennifer Silverberg's slideshow of Basso.