St. Louis Food Blog Digest, 7.23-7.29

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Gut Check dishes on our favorite St. Louis food blogs.

Iron Stef: Stef made ginger scones with peaches and cream.

The Sweets Life: Natalie shared grapefruit Campari sorbet.

Cupcake Project: Stef made cupcake croutons.

Every Little Thing: Stacy shared grilled cantaloupe.

A Veggie Venture: Alanna made corn and cucumber salad with fresh blueberries.

Rhubarb and Honey: Kimberly shared baby kale pesto.

Sauce magazine's blog: Meera made Brussels sprouts with goat cheese, apples and hazelnuts from cookbook Susan Feniger's Street Food by Susan Feniger.

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