by Ian Froeb
- We're a couple of weeks late with this news, but Sassy JAC's is now open at 1730 South Eighth Street in Soulard. The restaurant and bar from chef Andrew Ladlie and his wife, Jennifer, features southern cuisine on its menu: deviled eggs, fried pickles, a crawfish-salad sandwich.
Sassy JAC's is open 11 a.m.-1:30 a.m. Monday through Saturday. On Sunday, it's open for brunch only 10 a.m.-2 p.m. Call 314-932-1280 for more info.
Page through for news about the new breakfast menu at Blues City Deli...
- The lines will start forming even earlier at Blues City Deli (2438 McNair Street; 314-773-8225). Sauce reports that the wildly popular Benton Park restaurant is now serving breakfast. Breakfast service begins at 6:30 a.m. Monday through Friday.
And here is a picture of owner Vince Valenza holding up the new breakfast menu:
- Le Food Truck (@LeFoodTruck; 314-264-1626), the mobile vendor staffed by students of L'ecole Culinaire (9811 South 40 Drive, Ladue; 314-587-2433) announced yesterday that it has added the City of St. Louis to its map of operations.