by Ian Froeb
OK. Lots of stuff coming across the wire today -- including the very cool news of a local chef appearing on a new Bravo food show (more on that very soon!) -- so let's clear the decks of some more tidbits from the past few days.
- Monday's "Tidbits" mentioned two more food trucks for St. Louis' ever-growing fleet. In fact, while I was off last Friday, I missed mention from Feast of a third new food truck to be introduced soon: Feed Me Banh Mi, from two recent MBA graduates of Missouri State University.
- Craft breweries might be second only to food trucks in growth locally over the past year or so. STL Hops has word of another: Heavy Riff Brewing Company, which plans to open this summer in Dogtown.