St. Louis Food Blog Digest 10.24 - 10.30



Gut Check dishes on our favorite St. Louis food blogs.

A Veggie Venture: Alanna shared a list of her favorite eggplant recipes.

STL Hops: STL Hops announced its 4th anniversary party.

Sounding My Barbaric Gulp!: Kelly made braised Korean short ribs.

Rhubarb and Honey: Kimberly made pretzel mummies for Halloween.

Iron Stef: Stef shared food photography tips.

Cupcake Project: Stef made Crème Brûlée cupcakes.


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