Falafel this good and this crispy has been through torture. Impaled on a drumstick-sized skewer before deep frying, each patty gets beautifully crisp and an increased surface area, thus, more crunch to munch! Tell me where I chowed down on this gorgeous Mediterranean dish and win a $10 gift certificate to Gioia's on the Hill.
Rules: To be eligible, you must leave a valid e-mail address in the comment-entry field. One guess per e-mail address. Employees of the restaurant in question and Riverfront Times are not eligible.
Update: [Wednesday, 6.1, 11:03 a.m.] Congrats to commenter "Coot," who correctly guessed that our hummus plate came from the Vine.
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