What else did we do this week?
Set our DVRs for May 31, when St. Louis' Kerry Soraci of I Scream Cakes appears on the new Cooking Channel.
Put Atlantic Swordfish back on the table.
St. Louis Craft-Brew Canned Beer duked it out in Fight Club Sandwich.
The Dive Bomber checked in at Stan's Bar.
Chef's Choice chatted with Lou Rook III of Annie Gunn's.That's it for this week. Have a great weekend. Eat something good.