The Morning Brew: 3.26

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Manhattan restaurant, cleverly called The Exchange, changes menu prices based on demand. Just like stocks. (ABC.com)

Label art for craft beer not only entices buyers, but also express the company's personality, tell its story, and in some cases, rival the classic art that graced fruit crates a century ago. (Los Angeles Times)

Scotland restaurant serves two horse-meat dishes with much success. (UPI)

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