This Week in Gut Check, Regurgitated



  • Ian Froeb
This week was all about controversy on Gut Check: Blimpiegate 2010 broke out, leading Ian to do a little sub sleuthing of his own, while some local restaurateurs and customers found themselves all a-twitter over the practice of online restaurant reviews. 

What else did we do this week?

Change is afoot at Sauce Magazine.

A tasty experiment with Vegan Chocolate Pudding Pie.

The RFT's "Happy Hours" Smart Phone App launched.

A look at the wine list at 33 Wine Shop & Tasting Bar.

Chef's Choice profiled Tom Coghill of Iron Barley.

Drink of the Week got Turkish Coffee and a fortune-telling.

That's it for this week. Have a great weekend. Eat something good. 


Support Local Journalism.
Join the Riverfront Times Press Club

Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state. Our readers helped us continue this coverage in 2020, and we are so grateful for the support.

Help us keep this coverage going in 2021. Whether it's a one-time acknowledgement of this article or an ongoing membership pledge, your support goes to local-based reporting from our small but mighty team.

Join the Riverfront Times Club for as little as $5 a month.