St. Louis Food Blog Digest: 10.3-10.9


Gut Check dishes on our favorite St. Louis food blogs.

Off the Menu: Joe reported changes afoot at Kitchen K.

Stl Bites: Bill's friend Mike Sweeney will be consulting on beer menus for Gerard Craft's expanding empire.

Sounding My Barbaric Gulp: Kelly celebrated her birthday with lots of good chow.

Cupcake Project: Stef's making cupcakes for another wedding. Pumpkin graham crackers are delicious, but not wedding-appropriate.

Iron Stef: Stef reviewed Forking Fantastic.

One Hot Stove: Nupur shared her favorite basic granola recipe.

St. Louis Eats and Drinks: Joe and Ann visited Trattoria Branica.

STL Hops: Mike promoted the Beer and Cheese Festival at The Wine and Cheese Place, Monsters of Beer Festival at The Stable and the A-B Beer Dinner at Pujols 5.

Sauce: April shared praise from San Francisco for Nate Selsor of Monarch and Ted Kilgore of Taste by Niche. Sara gave the line-up for this weekend's Viking Cooking School author tent at The Big Read.

Slow Food St. Louis posted information about a screening of Mad City Chickens.

A Veggie Venture: Alanna baked a whole pumpkin filled with custard.

Do you know a St. Louis food blog we should read? Do you write one yourself? Drop us a line.


Support Local Journalism.
Join the Riverfront Times Press Club

Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state. Our readers helped us continue this coverage in 2020, and we are so grateful for the support.

Help us keep this coverage going in 2021. Whether it's a one-time acknowledgement of this article or an ongoing membership pledge, your support goes to local-based reporting from our small but mighty team.

Join the Riverfront Times Club for as little as $5 a month.