A look at what's happening at our favorite St. Louis food blogs...
Stef of the Cupcake Project has a second blog, Food Interviews. Exactly what the title suggests: Interviews -- and lots of them. Go check it out.
Meanwhile, the Cupcake Project is featured in an Italian newspaper.
The Pollacks check out one of my favorites, La Vallesana.
More after the jump...
Gazpacho with tomato and cherry is on the menu at a Veggie Venture.
At STL Hops, Mike has a preview of Schlafly's Hop in the City.
St. Louis Magazine's Feast reports that someone finally bought the $5000 burger-and-Bordeaux combo at Sleek.
At Sounding My Barbaric Gulp, Kelly tries her hand at making chocolate eclairs.
Feta turkey burgers from Rach at Sugar, Spice & More Things Nice.
Show Me Vegan tempts us with whiskey fudge.
Do you know a St. Louis food blog we should read? Do you write one yourself? Drop us a line.
- Ian Froeb