In This Week's Issue



My review of Taqueria los Tarascos is now available online. Click here to read.


Taqueria los Tarascos - Photo: Jennifer Silverberg

This week's issue includes a news bonus: Kristen Hinman reveals the ownership struggle plaguing the Loft District restaurant Red.

Meanwhile, Malcolm tries to keep down canned squid, while the Gut Check column includes news on the 2008 James Beard Awards that I, trying to play by the rules, have been sitting on for nearly a month.

-Ian Froeb

Support Local Journalism.
Join the Riverfront Times Press Club

Local journalism is information. Information is power. And we believe everyone deserves access to accurate independent coverage of their community and state. Our readers helped us continue this coverage in 2020, and we are so grateful for the support.

Help us keep this coverage going in 2021. Whether it's a one-time acknowledgement of this article or an ongoing membership pledge, your support goes to local-based reporting from our small but mighty team.

Join the Riverfront Times Club for as little as $5 a month.