It's Not a Flourless Chocolate Cake

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Check out what might be the most expensive dessert in the world, available for a cool $14,500 at a Sri Lankan resort.

The dessert is a gold leaf Italian cassata flavored with Irish cream, served with a mango and pomegranate compote and a champagne sabayon enlighten. The dessert is decorated with a chocolate carving of a fisherman clinging to a stilt, an age old local fishing practice, and an 80 carat aquamarine stone.

Read the full AP story here.

-Ian Froeb

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