Your Weekly Food Blog Digest

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A look at what's happening at some of our favorite St. Louis food blogs.

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www.foodtechcorp.com

STL Hops discusses the lack of beer menus at St. Louis restaurants.

At stlbites, Bill wonders about the growing popularity of cupcakes -- and then tries some.

Joe and Ann Pollack visit the new Soulard restaurant Sage.

Karen has a recipe for Mediterranean barley salad with roasted eggplant at FamilyStyle Food.

Alanna at a Veggie Venture provides a recipe for Bolognese sauce with slow-roasted tomatoes.

Do you know a St. Louis food blog we should read? Do you write one yourself? Drop us a line.

-Ian Froeb

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